Kiki's Cookbook - Recipes

Kiki's Cookbook - Recipes
Awesome Apple

Ingredients
__ 1 apple, such as Empire, Ida Red, Jonathan, Golden Delicious, or Rome
__ Choose 1 TBS. of a stuffing:

breakfast cereal, crushed
brown sugar plus 1/2 tsp. butter, combined
caramel plus 1 tsp. coconut or choped nuts
chocolate chips and chopped nuts
chopped celery, raisins, and chopped nuts, any combination
cranberry sauce
oatmeal plus 1 tsp. white sugar or brown sugar or cinnamon
oatmeal and sausage, cooked and crumbled
raisins or other dried fruit (chopped) and chopped nuts, any combination
red hots or crushed peppermint candies
toasted oatmeal

Directions
Core apple, being careful not to cut all the way through. Peel one-third of the way down from the stem end. Fill center of apple with the stuffing; use more, if desired. Sprinkle with cinnamon, if desired.
Microwave method: Microwave on high 2 to 2-1/2 minutes; larger apples make take longer.
Stovetop method: Pour 1/2 c. water into a saucepan with a tight fitting lid. Place the apple in the water, being careful not to tip it over. Bring water to boil. Cover pan. Lower heat and cook about 20 min. or until apple is tender.
Makes one serving.
~~(O)^>*

[CONTENTS PAGE]

Site design and recipe adaptation and compilation by Nik Vrtis.
Trademarks are the property of their respective owners.

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		Kiki's Cookbook - Recipes Awesome Apple Ingredients __ 1 apple, such as Empire, Ida Red, Jonathan, Golden Delicious, or Rome __ Choose 1 TBS. of a stuffing: breakfast cereal, crushed brown sugar plus 1/2 tsp. butter, combined caramel plus 1 tsp. coconut or choped nuts chocolate chips and chopped nuts chopped celery, raisins, and chopped nuts, any combination cranberry sauce oatmeal plus 1 tsp. white sugar or brown sugar or cinnamon oatmeal and sausage, cooked and crumbled raisins or other dried fruit (chopped) and chopped nuts, any combination red hots or crushed peppermint candies toasted oatmeal Directions Core apple, being careful not to cut all the way through. Peel one-third of the way down from the stem end. Fill center of apple with the stuffing; use more, if desired. Sprinkle with cinnamon, if desired. Microwave method: Microwave on high 2 to 2-1/2 minutes; larger apples make take longer. Stovetop method: Pour 1/2 c. water into a saucepan with a tight fitting lid. Place the apple in the water, being careful not to tip it over. Bring water to boil. Cover pan. Lower heat and cook about 20 min. or until apple is tender. Makes one serving. [CONTENTS PAGE] Site design and recipe adaptation and compilation by Nik Vrtis. Trademarks are the property of their respective owners.
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